Guava Puree 8% Brix
Guava puree is produced from fresh, ripe, and mature guava fruits that are carefully washed, rinsed, sorted, crushed using a hammer mill, heat-treated, and sieved. The puree is then sterilized under controlled aseptic conditions and packed into multi-layered foil laminate aseptic bags placed in steel drums. Each batch is rigorously tested to meet the highest physical, chemical, and microbiological quality standards, in full compliance with Good Manufacturing Practices (GMP) and strict sanitary protocols. The final product features a pleasant flavor and aroma, a uniform pale creamy-white color, and a smooth, thick, homogeneous texture, completely free from fibers, foreign materials, and any off-flavors or aftertastes. The product is manufactured in accordance with HALAL and Kosher standards.
itemdescription
Guava puree is produced from fresh, ripe, and mature guava fruits that are carefully washed, rinsed, sorted, crushed using a hammer mill, heat-treated, and sieved. The puree is then sterilized under controlled aseptic conditions and packed into multi-layered foil laminate aseptic bags placed in steel drums. Each batch is rigorously tested to meet the highest physical, chemical, and microbiological quality standards, in full compliance with Good Manufacturing Practices (GMP) and strict sanitary protocols. The final product features a pleasant flavor and aroma, a uniform pale creamy-white color, and a smooth, thick, homogeneous texture, completely free from fibers, foreign materials, and any off-flavors or aftertastes. The product is manufactured in accordance with HALAL and Kosher standards.
additionalinfo
Product Description
Guava puree is produced from fresh, ripe, and mature guava fruits that are carefully washed, rinsed, sorted, crushed using a hammer mill, heat-treated, and sieved. The puree is then sterilized under controlled aseptic conditions and packed into multi-layered foil laminate aseptic bags placed in steel drums.
Each batch is rigorously tested to meet the highest physical, chemical, and microbiological quality standards, in full compliance with Good Manufacturing Practices (GMP) and strict sanitary protocols. The final product features a pleasant flavor and aroma, a uniform pale creamy-white color, and a smooth, thick, homogeneous texture, completely free from fibers, foreign materials, and any off-flavors or aftertastes. The product is manufactured in accordance with HALAL and Kosher standards.
Physicochemical Characteristics
| Parameter | Value |
|---|---|
| Total Soluble Solids (TSS) | 8% ± 1 Brix |
| Color | Pale creamy white |
| pH (at 20°C) | 4.0 ± 0.2 |
| Black specks | Free |
| Titratable acidity | 0.8% as citric acid (pH 8.1) |
Heavy Metals & Pesticides
Heavy Metals: Compliant with FAO/WHO standards, Egyptian food regulations, and Commission Regulation (EC) No. 1881/2006 and its amendments.
Pesticides: Compliant with FAO/WHO guidelines, Egyptian food standards, EU Pesticides Database, and Commission Regulation (EC) No. 396/2005.
Microbiological Characteristics
| Test | Result |
|---|---|
| Total Aerobic Bacterial Count | ≤100 cfu/g |
| Mold & Yeast | <10 cfu/g |
| Coliforms | <10 cfu/g |
| Salmonella | Not detected / 25 g |
| Lactobacillus | <10 cfu/g |
GMO & Nutrition Facts
GMO Statement: The product is free from genetically modified organisms (GMOs) and GMO-derived components. No GMO labeling or traceability is required in accordance with EC Regulations No. 1829/2003 and 1830/2003.
| Nutrient (per 100 g) | Amount |
|---|---|
| Energy | 250 kJ / 68 kcal |
| Fat | 0.95 g |
| Carbohydrates | 14.3 g |
| Sugars | 8.92 g |
| Dietary Fiber | 5.4 g |
| Protein | 2.55 g |
Packaging, Storage & Shelf Life
Packaging: Aseptically filled into pre-sterilized metallized foil laminate aseptic bags (220 kg ± 10 kg), placed inside polyethylene liners and steel drums. Four drums are loaded onto heat-treated wooden pallets.
Storage: Store at ambient temperature in a dry, well-ventilated area away from direct sunlight and heat. Once opened, use immediately or store at –18°C.
Shelf Life: 24 months from production date.
